Scrambled Harissa Tofu
- simplecooking2019
- May 6, 2019
- 1 min read

This is a fabulous vegan dish which would be good for breakfast, lunch or dinner. We had it for lunch with sourdough toast & poached eggs. So easy, just caramelise the onions, add the harissa & tofu. Simple. The side salad of cucumber & avocado is a delicious, light addition.
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