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Roasted Trout with Tomato, Orange & Barberry Salsa

  • Writer: simplecooking2019
    simplecooking2019
  • Jun 20, 2019
  • 1 min read

p. 248-9

An interesting & easy main. Loved the citrus element of the salsa- orange & lime. Plus the use of barberries. Served with oven chips with feta & Brussels Sprouts with black garlic.

 
 
 

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