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Carrot Salad with Yoghurt and Cinnamon

  • Writer: simplecooking2019
    simplecooking2019
  • Aug 14, 2019
  • 1 min read

p. 118

My dish isn't as beautiful as the one in the book but it still looked & tasted good. Served with the Chicken with miso & lime as well as brown rice. I did include the creme fraiche indicated in the recipe which made the sauce very creamy. Next time I'll just use the yoghurt.

 
 
 

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